MARIO GARCÍA CASTELLANO
Graduate in Chemistry in the Rovira Virgili University (Tarragona, Spain) and Studies of Wines and Enology in Sant Sadurni D’Anoia (Barcelona, Spain).
When I finished my studies at 1991, I was working in two wine warehouses of Denomination Of Origin Penedes manufacturing of champain wines and frothy wines.
I collaborated with wine society UVIPE and my tasks was quality control of their wine warehouses.
From 1993 to 1996 I was the person in charge of the process of wines in a small wine warehouse of Denominate of Origin “Costers del Segre”.
From 1996 to actually I’m working in Padro Wines SL of Denomination of Origin Tarragona. |